STN
12:01 AM to 11:59 PM
Your choice of coffee and a Millies Cookies for £5
12:00 AM to 11:59 PM
Fresh and well balanced, this fruit driven Chardonnay has plenty of tropical fruit flavours of melons and peach with rich aromas.
With Soda Water
Pale pink in colour and with a delicate but complex nose of red fruit and citrus. There are fine bubbles on the palate and fruity notes of white peach, green apple and lemon.
The typical Pinot Grigio Rosé has citrus mixed tree-fruit such as apples and pears with notes of peach, melon and honeysuckle. Traditionally full of cherry and strawberry flavors.
With Soda Water.
Medium bodied and packed full of juicy red berry fruit and herbaceous notes, this is a classic example of Montepulciano.
This classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish.
The typical Pinot Grigio has white peach, citrus and pear notes, each perfectly balanced with a light to medium body for a refreshing tipple.
With crisp citrus flavours alongside riper stone fruit flavours, this is a deliciously fresh and well balanced Marlborough Sauvignon Blanc. Perfect for an aperifif or paired with grilled fish.
Wonderful fresh red berries burst from this smooth easy drinking Merlot.
With notes of plum, raspberry and blackberry, this medium bodied red has juicy fruit flavours with soft tannin and a long finish.
Tanqueray Flor de Sevilla Gin Paired with Fever-Tree Mediterranean Tonic. Garnished with an orange slice.
Hendrick’s Gin Paired with Fever-Tree Elderflower Tonic. Garnished with cucumber slices.
Gordon's Pink Gin Paired with Fever-Tree Indian Tonic. Garnished with an orange slice.
Tanqueray London Dry Gin Paired with Fever-Tree Indian Tonic. Garnished with an orange slice.
Gordon's 0.0% Alcohol Free Paired with Fever-Tree Indian Tonic. Garnished with a lime wedge.
Absolut Vodka Paired with Fever-Tree Mediterranean Tonic. Garnished with a lemon slice.
Johnnie Walker Black Label Whisky Paired with Fever-Tree Ginger Ale. Garnished with a lime wedge.
Captain Morgan Spiced Rum Paired with Fever Tree Ginger Ale. Garrnished with a lime slice
12:01 AM to 11:00 AM
Two British Cumberland pork sausages, two rashers of back bacon, two fried eggs, two hash browns, roasted tomato, roasted mushroom and baked beans
Toasted English muffin topped with honey roast ham and two perfectly poached eggs, slathered in Hollandaise sauce.
Served with a slice of lime
Homemade avocado & edamame smash, generously spread on toasted bread, topped with two perfectly poached eggs, drizzled with sriracha and a sprinkle of sunflower seeds.
Two tasty plant-based sausages, two fried eggs, two golden crunchy hash browns, homemade avocado & edamame smash, oven-roasted flat mushroom & tomato with wilted spinach and baked beans.
Two tasty plant-based sausages, two golden crunchy hash browns, homemade avocado & edamame smash, oven-roasted flat mushroom & tomato with wilted spinach and baked beans.
Two hearty British Cumberland pork sausages, two rashers of back bacon, two fried eggs, oven-roasted flat mushroom & tomato with baked beans. Served with a side of golden chips & toasted white bread and butter.
A hearty British Cumberland pork sausage, rasher of back bacon, fried egg, golden crunchy hash brown, oven-roasted flat mushroom & tomato with baked beans.
Thick Greek style yoghurt topped with sweet & juicy mixed berry compote and granola.
Two hearty British Cumberland pork sausages, two crispy rashers of streaky bacon, two golden crunchy hash browns, topped with a fried egg and American style cheese.
A crispy streaky bacon, back bacon, hearty British Cumberland pork sausage and a fried egg.
Two tasty plant-based sausages with double American style cheese and a fried egg.
Served with butter and jam
Two slices of white toast, served with butter and jam
Two slices of brown toast, served with butter and jam
British Cumberland pork sausage, fried egg, beans and a hash brown
Plant-based sausage, fried egg, beans and a hash brown
50g Pack
Tomato juice and celery, spiced the way you like it!
A refreshing blend of Tanqueray Sevilla gin and Aperol, topped with Fever-Tree Mediterranean tonic and garnished with an orange slice.
A vibrant mix of Hendrick’s gin and Fever-Tree elderflower tonic, garnished with cucumber and fresh mint.
Enjoy a refreshing blend of Gordon's Pink gin, crisp rosé wine, and elderflower tonic, garnished with lime and mint.
A refreshing mix of Absolut vodka, crisp white wine and Mediterranean tonic, garnished with lemon and mint.
A lively blend of Whitley Neil Rhubarb Gin and Fever-Tree ginger ale, garnished with a slice of lime.
A tropical twist on the classic, featuring Havana Club Especial and Fever-Tree ginger beer, garnished with a slice of lime.
House gin, fresh mint and lemon, finished with Sparkling Elderflower
House bubbles topped with orange juice
Rum and lime mixed with soda water, topped with fresh mint.
Served with a slice of lemon and mint leaves.
Served with a slice of lemon
Served with a slice of orange
Milk choc chip
Pre-security
Please check your order for the correct requirements.