STN
12:00 AM to 11:00 AM
Outdoor reared British Cumberland pork sausages, two rashers of back bacon, two fried eggs, two hash browns, oven-roasted flat mushroom & tomato with baked beans, served with toasted thick cut tiger loaf and butter.
Pork patty, smashed hash brown, American style cheese, Louisiana BBQ sauce, omelette, served in linseed burger bun.
Homemade avocado & edamame smash on toasted thick cut tiger loaf, topped with two poached eggs and Pico de Gallo.
Fluffy American style pancakes topped with sweet & juicy mixed berry compote and whipped cream, drizzled with maple syrup.
12:00 AM to 11:59 PM
Outdoor reared British Cumberland pork sausage, rasher of back bacon, fried egg, hash brown, oven-roasted flat mushroom & tomato with baked beans.
Three spiced sweetcorn fritters, homemade avocado & edamame smash, oven-roasted flat mushroom & tomato, kimchi, harissa houmous and baked beans.
Two poached eggs, three spiced sweetcorn fritters, homemade avocado & edamame smash, oven-roasted flat mushroom & tomato, kimchi, harissa houmous and baked beans.
Pork patty, smashed hash brown, American style cheese, Louisiana BBQ sauce, omelette and bacon jam, served in linseed burger bun.
Smoked streaky bacon, a fried egg with chilli & coriander yoghurt, mango chutney and pea shoots in a garlic naan.
Thick cut tiger loaf spread with butter, bacon jam, loaded with smoked streaky and back bacon.
Thick cut tiger loaf spread with butter, loaded with outdoor reared British Cumberland pork sausages.
Fresh and well balanced, this fruit driven Chardonnay has plenty of tropical fruit flavours of melons and peach with rich aromas.
Pale pink in colour and with a delicate but complex nose of red fruit and citrus. There are fine bubbles on the palate and fruity notes of white peach, green apple and lemon.
The typical Pinot Grigio Rosé has citrus mixed tree-fruit such as apples and pears with notes of peach, melon and honeysuckle. Traditionally full of cherry and strawberry flavors.
Medium bodied and packed full of juicy red berry fruit and herbaceous notes, this is a classic example of Montepulciano.
With crisp citrus flavours alongside riper stone fruit flavours, this is a deliciously fresh and well balanced Marlborough Sauvignon Blanc. Perfect for an aperifif or paired with grilled fish.
This classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish.
The typical Pinot Grigio has white peach, citrus and pear notes, each perfectly balanced with a light to medium body for a refreshing tipple.
Wonderful fresh red berries burst from this smooth easy drinking Merlot.
With notes of plum, raspberry and blackberry, this medium bodied red has juicy fruit flavours with soft tannin and a long finish.
Blueberry and coconut oat blend, topped with mixed berry compote and mixed seeds.
Two slices of brown toast, served with butter and jam.
Two slices of thick-cut tiger loaf, toasted and served with butter and jam.
Served with butter and jam.
American style pancakes topped with smoked streaky bacon, drizzled with maple syrup.
American style pancakes topped with sweet & juicy mixed berry compote and whipped cream, drizzled with maple syrup.
12:01 AM to 11:59 PM
Tanqueray Flor de Sevilla Gin Paired with Fever-Tree Mediterranean Tonic. Garnished with an orange slice.
Hendrick’s Gin Paired with Fever-Tree Elderflower Tonic. Garnished with cucumber slices.
Gordon's Pink Gin Paired with Fever-Tree Indian Tonic. Garnished with an orange slice.
Tanqueray London Dry Gin Paired with Fever-Tree Indian Tonic. Garnished with an orange slice.
Gordon's 0.0% Alcohol Free Paired with Fever-Tree Indian Tonic. Garnished with a lime wedge.
Absolut Vodka Paired with Fever-Tree Mediterranean Tonic. Garnished with a lemon slice.
Johnnie Walker Black Label Whisky Paired with Fever-Tree Ginger Ale. Garnished with a lime wedge.
Captain Morgan Spiced Rum Paired with Fever Tree Ginger Ale. Garrnished with a lime slice
Milk choc chip.
TAKEAWAY MILLIE’S COOKIES AVAILABLE 3 FOR £4.50
Your choice of coffee and a Millies Cookies for £5
Mimosa 175ml
House vodka, tomato juice and celery, spiced the way you like it
Founders Reserve Vodka, cold brew and coffee liqueur.
Outdoor reared British Cumberland pork sausage, fried egg, hash brown with baked beans.
Served on thick cut tiger loaf.
Served with maple syrup and Nutella®.
50g Pack
Served with a slice of lime
Tomato juice and celery, spiced the way you like it!
Founders Reserve Vodka, passion fruit liqueur and vanilla.
Campari, prosecco and soda water with fresh orange.
Founders Reserve Tequila, triple sec and lime.
A refreshing blend of Tanqueray Sevilla gin and Aperol, topped with Fever-Tree Mediterranean tonic and garnished with an orange slice.
A vibrant mix of Hendrick’s gin and Fever-Tree elderflower tonic, garnished with cucumber and fresh mint.
Enjoy a refreshing blend of Gordon's Pink gin, crisp rosé wine, and elderflower tonic, garnished with lime and mint.
A refreshing mix of Absolut vodka, crisp white wine and Mediterranean tonic, garnished with lemon and mint.
A lively blend of Whitley Neil Rhubarb Gin and Fever-Tree ginger ale, garnished with a slice of lime.
A tropical twist on the classic, featuring Havana Club Especial and Fever-Tree ginger beer, garnished with a slice of lime.
House gin, fresh mint and lemon, finished with Sparkling Elderflower
Served with a slice of lemon and mint leaves.
Served with a slice of lemon
A fresh and zesty cloudy lemonade made from the juice from the finest Sicilian lemons and perfectly carbonated. No artificial flavours, sweeteners or colours and low in calories.
A deep, warming & clean tasting ginger beer expertly blended from gingers from the Ivory Coast, Nigeria & Cochin. No artificial flavours, sweeteners or colours and low in calories
A fruity & floral lemonade made from a blend of juicy Scottish raspberries, zingy Sicilian lemons and a hint of Mediterranean rose. No artificial flavours, sweeteners or colours and low in calories.
Served with a slice of orange
Pre-security
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