STN
12:01 AM to 11:59 PM
Your choice of coffee and a Millies Cookies for £5
12:00 AM to 11:59 PM
A fruity & floral lemonade made from a blend of juicy Scottish raspberries, zingy Sicilian lemons and a hint of Mediterranean rose. No artificial flavours, sweeteners or colours and low in calories.
Fresh and well balanced, this fruit driven Chardonnay has plenty of tropical fruit flavours of melons and peach with rich aromas.
With Soda Water
Pale pink in colour and with a delicate but complex nose of red fruit and citrus. There are fine bubbles on the palate and fruity notes of white peach, green apple and lemon.
The typical Pinot Grigio Rosé has citrus mixed tree-fruit such as apples and pears with notes of peach, melon and honeysuckle. Traditionally full of cherry and strawberry flavors.
With Soda Water.
Medium bodied and packed full of juicy red berry fruit and herbaceous notes, this is a classic example of Montepulciano.
This classic Australian Shiraz is packed with ripe cherry and raspberry flavours with a pepper spice finish.
The typical Pinot Grigio has white peach, citrus and pear notes, each perfectly balanced with a light to medium body for a refreshing tipple.
With crisp citrus flavours alongside riper stone fruit flavours, this is a deliciously fresh and well balanced Marlborough Sauvignon Blanc. Perfect for an aperifif or paired with grilled fish.
Wonderful fresh red berries burst from this smooth easy drinking Merlot.
With notes of plum, raspberry and blackberry, this medium bodied red has juicy fruit flavours with soft tannin and a long finish.
Tanqueray Flor de Sevilla Gin Paired with Fever-Tree Mediterranean Tonic. Garnished with an orange slice.
Hendrick’s Gin Paired with Fever-Tree Elderflower Tonic. Garnished with cucumber slices.
Gordon's Pink Gin Paired with Fever-Tree Indian Tonic. Garnished with an orange slice.
Tanqueray London Dry Gin Paired with Fever-Tree Indian Tonic. Garnished with an orange slice.
Gordon's 0.0% Alcohol Free Paired with Fever-Tree Indian Tonic. Garnished with a lime wedge.
Absolut Vodka Paired with Fever-Tree Mediterranean Tonic. Garnished with a lemon slice.
Johnnie Walker Black Label Whisky Paired with Fever-Tree Ginger Ale. Garnished with a lime wedge.
Captain Morgan Spiced Rum Paired with Fever Tree Ginger Ale. Garrnished with a lime slice
12:01 AM to 11:00 AM
Two hearty British Cumberland pork sausages, two crispy rashers of streaky bacon, two golden crunchy hash browns, topped with a fried egg and American style cheese.
Fluffy American style pancakes topped with crispy rashers of smoked streaky bacon, served with maple syrup for drizzling...
Fluffy American style pancakes topped with sweet & juicy mixed berry compote and whipped cream, served with maple syrup for the perfect drizzle...
A crispy streaky bacon, back bacon, hearty British Cumberland pork sausage and a fried egg.
Two tasty plant-based sausages with double American style cheese and a fried egg.
Toasted English muffin topped with honey roast ham and two perfectly poached eggs, slathered in Hollandaise sauce.
Thick Greek style yoghurt topped with sweet & juicy mixed berry compote and granola.
Served with butter and jam.
Two slices of white toast, served with butter and jam.
Two slices of brown toast, served with butter and jam.
12:00 AM to 11:00 AM
Two hearty British Cumberland pork sausages, two rashers of back bacon, two fried eggs, oven-roasted flat mushroom & tomato with baked beans. Served with a side of golden chips & toasted white bread and butter.
Two hearty British Cumberland pork sausages, two rashers of back bacon, two fried eggs, two golden crunchy hash browns, oven-roasted flat mushroom & tomato with baked beans.
Homemade avocado & edamame smash, generously spread on toasted bread, topped with two perfectly poached eggs, drizzled with sriracha and a sprinkle of sunflower seeds.
A hearty British Cumberland pork sausage, rasher of back bacon, fried egg, golden crunchy hash brown, oven-roasted flat mushroom & tomato with baked beans.
Two tasty plant-based sausages, two fried eggs, two golden crunchy hash browns, homemade avocado & edamame smash, oven-roasted flat mushroom & tomato with wilted spinach and baked beans.
Two tasty plant-based sausages, two golden crunchy hash browns, homemade avocado & edamame smash, oven-roasted flat mushroom & tomato with wilted spinach and baked beans.
Mimosa 175ml
House vodka, tomato juice and celery, spiced the way you like it
Founders Reserve Vodka, cold brew and coffee liqueur.
British Cumberland pork sausage, fried egg, beans and a hash brown
Plant-based sausage, fried egg, beans and a hash brown
Beef burger, sliced turkey breast and pork patty, layered with cheese, cos lettuce, cranberry sauce, bacon jam and gravy-mayo, between a golden linseed bun, served with a side of crunchy chips and gravy for dipping
Crispy fries topped with rich cheese sauce and gravy mayo, loaded with tender turkey, smoky bacon, herby stuffing, cranberry sauce, pickled cabbage, and crunchy fried onions, finished with a sprinkle of chives
Double pork patties topped with smoky streaky bacon, smothered with sweet bacon jam and served in a linseed bun
Light, silky and indulgent! is boozy twist on a latte is brimming with the cosy favours of Tia Maria paired with espresso and milk. Expect sweet comforting notes of Madagascan vanilla, rum and rich coffee topped with a fluffy cloud of whipped cream.
A bold paring of spiced rum and the fiery kick of Fever-tree Ginger Beer, finished with a zesty lime wedge.
Smooth, zesty, and festive! A cozy blend of Amaretto and Tanqueray Sevilla Orange Gin, topped with Fever-Tree Ginger Ale and garnished with a bright orange slice.
Smooth, bright matcha blended with creamy semi-skimmed milk.
Rich coffee blended with creamy Baileys and steamed milk, topped with a swirl of whipped cream and a drizzle of chocolate sauce
Rich, smooth chocolate topped with whipped cream, soft marshmallows, and chocolate flakes. Finished with a rich drizzle of sweet toffee sauce
50g Pack
Served with a slice of lime
Tomato juice and celery, spiced the way you like it!
Founders Reserve Vodka, passion fruit liqueur and vanilla.
Founders Reserve Tequila, triple sec and lime.
A refreshing blend of Tanqueray Sevilla gin and Aperol, topped with Fever-Tree Mediterranean tonic and garnished with an orange slice.
A vibrant mix of Hendrick’s gin and Fever-Tree elderflower tonic, garnished with cucumber and fresh mint.
Enjoy a refreshing blend of Gordon's Pink gin, crisp rosé wine, and elderflower tonic, garnished with lime and mint.
A refreshing mix of Absolut vodka, crisp white wine and Mediterranean tonic, garnished with lemon and mint.
A lively blend of Whitley Neil Rhubarb Gin and Fever-Tree ginger ale, garnished with a slice of lime.
A tropical twist on the classic, featuring Havana Club Especial and Fever-Tree ginger beer, garnished with a slice of lime.
House gin, fresh mint and lemon, finished with Sparkling Elderflower
Served with a slice of lemon and mint leaves.
Served with a slice of lemon
A fresh and zesty cloudy lemonade made from the juice from the finest Sicilian lemons and perfectly carbonated. No artificial flavours, sweeteners or colours and low in calories.
A deep, warming & clean tasting ginger beer expertly blended from gingers from the Ivory Coast, Nigeria & Cochin. No artificial flavours, sweeteners or colours and low in calories
Served with a slice of orange
Pre-security
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